Restaurant

Come and join us for Lunch or Dinner.

To book a table or function phone (03) 5221 4584 during opening hours.

Eat in our bistro, front bar or in our beloved beer garden. Prices begin at $8.00.

Our entire menu, including Monday parmi night, is also available for take away!

Open Hours.

Mon 3PM - Close

Tue - Sat 11:30AM - Close

Sun 11:30AM - 6PM

Dinner

Mon - Sat 5:30PM - 8:30PM

Lunch

Tue - Sat 11:30AM - 2PM

Sundays

Kitchen open 12-4PM

Take Away

Mon - Sat 5:30PM - 8:30PM

Tue - Sat 11:30AM - 2PM

Sun 12 - 4PM

Pick up only

Monday Parmi Night $20

All parmis served with salad and chips plus your choice of house wine, pot of beer or soft drink.

Hawaiian Parmi
Napoli sauce, ham, pineapple and cheese

Meat Lovers Parmi
Napoli sauce, ham, bacon, sausage, salami, cheese and drizzled with BBQ sauce

American BBQ Parmi
Pulled pork, cheese and onion rings

English Parmi
Napoli sauce, bacon, mash, cheese and gravy

Mexican Parmi
Salsa, jalapeños, corn chips, cheese and sour cream

Italian Parmi
With spaghetti bolognese and cheese

Eggplant Parmi (Vegan Cheese Optional)
Crumbed eggplant, Napoli sauce, mushrooms, roasted capsicum and cheese

Traditional Parmi
Napoli, ham and cheese

Schnitzel
With chips, salad and gravy

Something To Share

Garlic and Cheese Bread (V) $8
Toasted ciabatta loaf with garlic butter and cheese

Basket of Chips (V, DF) $8

Mac 'N Cheese Jalepeño Croquettes (V) $8
Served with garlic aioli

Mains

Chicken Caesar Salad $20
Grilled chicken breast pieces, bacon, parmesan cheese, croutons, aioli and cos lettuce, topped with a poached egg

Chicken Schnitzel (DF) $22
House crumbed breast fillet served with garden salad, chips and gravy

Chicken Parmigiana $24
House crumbed breast fillet topped with ham, Napoli sauce and cheese, served with garden salad and chips

Eggplant Parmigiana (V) (vegan cheese optional) $20
Crumbed eggplant, Napoli sauce, roasted capsicum strips, mushrooms, topped with cheese, served with garden salad and chips

Vegan Tabbouleh (GF, DF, V) $22
Roasted pumpkin & cauliflower tabbouleh with smoked almonds and vegan aioli

Beer Battered Fish and Chips (DF) $24
Served with garden salad, chips and tartare sauce

Open Steak Sandwich $20
Minute steak, caramelised onion, cheese, bacon, egg, rocket and house made tomato relish on toasted ciabatta bread, served with chips

Prawn Stir Fry $24
Pan seared prawns, vegetables, singapore noodles and char sui sauce topped with egg and shallots

Schezwan Salted Calamari (DF) $24
With a fresh vietnamese salad and sweet lime dressing

Jamaican Chicken Bowl (GF) $24
Jerk chicken pieces, tomato & jalapeño salsa, spiced brown rice and grilled pineapple

Grain Fed Porterhouse Steak 250g (GF, DF) $32
Cooked to your liking, includes garden salad, chips and your choice of sauce

Burgers

Beef Burger $20
House made beef patty, bacon, american cheese, fried onion, pickles, lettuce, tomato and mayo on a buttermilk bun, served with chips

Chicken Burger $20
Fried chicken, bacon, cheese, jalapeños & slaw on a buttermilk bun, served with chips

Pizzas

BBQ Chicken $18
Napoli sauce, chicken, bacon, caramelised onion, cheese, smokey bbq sauce and garlic aioli

Prawn $18
Napoli sauce, prawn, chilli, tomato, cheese & rocket

Salami $18
Buffalo sauce, chicken, bacon, jalapeños and cheese

Vegetarian (vegan cheese optional) $18
Napoli sauce, roasted pumpkin, mushrooms, capsicum, onion and cheese

For The Kids (14yrs and under)

Chicken Nuggets $8
Served with chips and tomato sauce

Battered or Grilled Fish (DF) $8
Served with chips and tomato sauce

Chicken Schnitzel (DF) $8
Served with chips and tomato sauce

Chicken Parmigiana $8
Served with chips and tomato sauce

Dessert

Eton Mess $8
Meringue, double cream and passionfruit

Sides

Garden Salad (DF, GF, V) $6

Seasonal Vegetables (GF, V) $7

Mash Potato (GF, V) $7

Sauces $4 Each

Creamy Peppercorn (V, GF)

Creamy Mushroom (V, GF)

Peppercorn Gravy (V)

Mushroom Gravy (V)

Garlic Butter (V,GF)

(DF) = DAIRY FREE

(GF) = GLUTEN FREE

(V) = VEGETARIAN

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